Please use this identifier to cite or link to this item: https://hdl.handle.net/2440/133507
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dc.contributor.authorYu, L.-
dc.contributor.authorSun, Q.-
dc.contributor.authorHui, Y.-
dc.contributor.authorSeth, A.-
dc.contributor.authorPetrovsky, N.-
dc.contributor.authorZhao, C.X.-
dc.date.issued2019-
dc.identifier.citationJournal of Colloid and Interface Science, 2019; 539:497-503-
dc.identifier.issn0021-9797-
dc.identifier.issn1095-7103-
dc.identifier.urihttps://hdl.handle.net/2440/133507-
dc.description.abstractAlginate hydrogel particles are promising delivery systems for protein encapsulation and controlled release because of their excellent biocompatibility, biodegradability, and mild gelation process. In this study, a facile microfluidic approach is developed for making uniform core-shell hydrogel microparticles. To address the challenge of protein retention within the alginate gel matrix, poly(ethyleneimine) (PEI)- and chitosan-coated alginate microparticles were fabricated demonstrating improved protein retention as well as controlled release. Furthermore, a model protein ovalbumin was loaded along with delta inulin microparticulate adjuvant into the water-core of the alginate microparticles. Compared to those microparticles with only antigen loaded, the antigen + adjuvant loaded microparticles showed a delayed and sustained release of antigen. This microfluidic approach provides a convenient method for making well-controlled alginate microgel particles with uniform size and controlled properties, and demonstrates the ability to tune the release profiles of proteins by engineering microparticle structure and properties.-
dc.description.statementofresponsibilityLei Yu, Qi Sun, Yue Hui, Arjun Seth, Nikolai Petrovsky, Chun-Xia Zhao-
dc.language.isoen-
dc.publisherElsevier-
dc.rights© 2018 Elsevier Inc. All rights reserved-
dc.source.urihttp://dx.doi.org/10.1016/j.jcis.2018.12.075-
dc.subjectAlginates-
dc.subjectOvalbumin-
dc.subjectDelayed-Action Preparations-
dc.subjectMicrofluidic Analytical Techniques-
dc.subjectMicrospheres-
dc.subjectParticle Size-
dc.subjectSurface Properties-
dc.subjectHydrogel, Polyethylene Glycol Dimethacrylate-
dc.subject.meshAlginates-
dc.subject.meshOvalbumin-
dc.subject.meshDelayed-Action Preparations-
dc.subject.meshMicrofluidic Analytical Techniques-
dc.subject.meshMicrospheres-
dc.subject.meshParticle Size-
dc.subject.meshSurface Properties-
dc.subject.meshHydrogel, Polyethylene Glycol Dimethacrylate-
dc.titleMicrofluidic formation of core-shell alginate microparticles for protein encapsulation and controlled release-
dc.typeJournal article-
dc.identifier.doi10.1016/j.jcis.2018.12.075-
dc.relation.granthttp://purl.org/au-research/grants/arc/LP140100424-
dc.relation.granthttp://purl.org/au-research/grants/arc/FT140100726-
pubs.publication-statusPublished-
dc.identifier.orcidHui, Y. [0000-0002-1057-5671]-
Appears in Collections:Chemical Engineering publications

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