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Please use this identifier to cite or link to this item: https://hdl.handle.net/2440/37304
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dc.contributor.authorCrisp, P.-
dc.contributor.authorScott, E.-
dc.contributor.authorWicks, T.-
dc.contributor.authorGrbin, P.-
dc.date.issued2006-
dc.identifier.citation5th International Workshop on Grapevine Downy and Powdery Mildew : proceedings, 18-23 June, 2006 / I. Pertot, C. Gessler, D. Gadoury, W. Gubler, H.-H. Kassemeyer, P. Magarey (eds.): pp.186-187-
dc.identifier.isbn8878430099-
dc.identifier.urihttp://hdl.handle.net/2440/37304-
dc.description.urihttp://www.safecrop.org/english/events/pdmildew2006/-
dc.language.isoen-
dc.publisherSan Michele all'Adige-
dc.source.urihttp://www.safecrop.org/download/proceedings/PDMildew_Proceedings_content_page167-200.pdf-
dc.titleNovel control of grapevine powdery mildew on a commercial vineyard in South Australia: effects on disease and quality-
dc.typeConference paper-
dc.contributor.conferenceInternational Workshop on Grapevine Downy and Powdery Mildew (5th : 2006 : San Michele all'Adige, Italy)-
dc.publisher.placeItaly-
pubs.publication-statusPublished-
dc.identifier.orcidScott, E. [0000-0001-6829-519X]-
dc.identifier.orcidGrbin, P. [0000-0002-7997-6131]-
Appears in Collections:Agriculture, Food and Wine publications
Aurora harvest

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