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Please use this identifier to cite or link to this item: https://hdl.handle.net/2440/57545
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dc.contributor.authorBruwer, J.-
dc.contributor.authorReilly, M.-
dc.date.issued2006-
dc.identifier.citationAustralian and New Zealand Wine Industry Journal, 2006; 21(3):43-51-
dc.identifier.issn0819-2421-
dc.identifier.urihttp://hdl.handle.net/2440/57545-
dc.description.statementofresponsibilityJohan Bruwer and Matthew Reilly-
dc.language.isoen-
dc.publisherWine Publishers Pty Ltd-
dc.source.urihttp://web.ebscohost.com/ehost/detail?bdata=JnNpdGU9ZWhvc3QtbGl2ZSZzY29wZT1zaXRl#db=anh&AN=21735108-
dc.subjectWord-of-mouth-
dc.subjectWOM-
dc.subjectCommunication-
dc.subjectWine-
dc.subjectCellar door-
dc.subjectInformation sources-
dc.titleThe power of word-of-mouth communication as an information source for winery cellar door visits-
dc.typeJournal article-
pubs.publication-statusPublished-
Appears in Collections:Agriculture, Food and Wine publications
Aurora harvest 5

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