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PreviewIssue DateTitleAuthor(s)
2004Ghrelin and measures of satiety are altered in polycystic ovary syndrome but not differentially affected by diet compositionMoran, L.; Noakes, M.; Clifton, P.; Wittert, G.; Tomlinson, L.; Galletly, C.; Luscombe-Marsh, N.; Norman, R.
2004Very low-fat (12%) and high monounsaturated fat (35%) diets do not differentially affect abdominal fat loss in overweight, nondiabetic womenClifton, P.; Noakes, M.; Keogh, J.
2004Trans fatty acids in adipose tissue and the food supply are associated with myocardial infarctionClifton, P.; Keogh, J.; Noakes, M.
2004Meal replacements are as effective as structured weight-loss diets for treating obesity in adults with features of metabolic syndromeNoakes, M.; Foster, P.; Keogh, J.; Clifton, P.
2004Plant sterol ester-enriched milkand yoghurt effectively reduceserum cholesterol in modestlyhypercholesterolemic subjectsNoakes, M.; Clifton, P.; Doornbos, A.; Trautwein, E.
2004Weight loss, diet composition and cardiovascular riskNoakes, M.; Clifton, P.
2004Cholesterol-lowering effects of plant sterol esters differ in milk, yoghurt, bread and cerealClifton, P.; Noakes, M.; Sullivan, D.; Erichsen, N.; Ross, D.; Annison, G.; Fassoulakis, A.; Cehun, M.; Nestel, P.
2004High dietary intake of phytosterol esters decreases carotenoids and increases plasma plant sterol levels with no additional cholesterol loweringClifton, P.; Noakes, M.; Ross, D.; Fassoulakis, A.; Cehun, M.; Nestel, P.
2004Long-term effects of advice to consume a high-protein, low-fat diet, rather than a conventional weight-loss diet, in obese adults with Type 2 diabetes: one-year follow-up of a randomised trialBrinkworth, G.; Noakes, M.; Parker, B.; Foster, P.; Clifton, P.
2004In vitro mononuclear cell production of tumour necrosis factor-alpha and weight lossCoates, A.; Noakes, M.; Clifton, P.

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