Adelaide Research & Scholarship
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https://hdl.handle.net/2440/58873
| Type: | Conference paper |
| Title: | Increasing the supply of sulphur increases the grain zinc concentration in bread and durum wheat |
| Author: | McDonald, G. Mousavvi, N. |
| Citation: | Proceedings of the International Plant Nutrition Colloquium XVI, August 26-30, 2009, Sacramento, California: 5 p. |
| Publisher: | eScholarship |
| Publisher Place: | California |
| Issue Date: | 2009 |
| Conference Name: | International Plant Nutrition Colloquium (XVI : 2009 : Sacramento, California) |
| Statement of Responsibility: | McDonald, Glenn K. and Mousavvi Nik, Moshen |
| Keywords: | Zinc sulfur wheat biofortification micronutrient |
| Description: | XVI IPNC 2009, Sacramento, California |
| Rights: | eScholarship is an open access publisher. All digital material published or disseminated by eScholarship is available worldwide, free of cost, to researchers and the general public. |
| Description (link): | http://escholarship.org/uc/ipnc_xvi |
| Published version: | http://escholarship.org/uc/item/43k2r1h8 |
| Appears in Collections: | Agriculture, Food and Wine publications Aurora harvest 5 |
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