1. Adelaide Research & Scholarship

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Results 1-10 of 31 (Search time: 0.009 seconds).
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PreviewIssue DateTitleAuthor(s)
2017The fatty acid composition of excreta of broiler chickens fed different dietary fatty acidsKanakri, K.; Carragher, J.; Hughes, R.; Muhlhausler, B.; de Koning, C.; Gibson, R.
2018The effect of maternal DHA supplementation on body fat mass in children at 7 years: follow-up of the DOMInO randomized controlled trialWood, K.; Mantzioris, E.; Lingwood, B.; Couper, J.; Makrides, M.; Gibson, R.; Muhlhausler, B.
2017A validated method for analyzing polyunsaturated free fatty acids from dried blood spots using LC–MS/MSHewawasam, E.; Liu, G.; Jeffery, D.; Muhlhausler, B.; Gibson, R.
2017Iodine status of postpartum women and their infants in Australia after the introduction of mandatory iodine fortificationHuynh, D.; Condo, D.; Gibson, R.; Muhlhausler, B.; Ryan, P.; Skeaff, S.; Makrides, M.; Zhou, S.
2016DHA supplementation during pregnancy does not reduce BMI or body fat mass in children: follow-up of the DHA to Optimize Mother Infant Outcome randomized controlled trialMuhlhausler, B.; Yelland, L.; McDermott, R.; Tapsell, L.; McPhee, A.; Gibson, R.; Makrides, M.
2016Effect of a maternal cafeteria diet on the fatty acid composition of milk and offspring red blood cellsVithayathil, M.; Gugusheff, J.; Gibson, R.; Ong, Z.; Muhlhausler, B.
2016Effect of dietary ALA on growth rate, feed conversion ratio, mortality rate and breast meat omega-3 LCPUFA content in broiler chickensCarragher, J.; Muhlhausler, B.; Geier, M.; House, J.; Hughes, R.; Gibson, R.
2015The effect of modifying dietary LA and ALA intakes on omega-3 long chain polyunsaturated fatty acid (n-3 LCPUFA) status in human adults: a systematic review and commentaryWood, K.; Mantzioris, E.; Gibson, R.; Ramsden, C.; Muhlhausler, B.
2012Barramundi (Lates calcarifer) desaturase with Δ6/Δ8 dual activitiesTu, W.; Cook-Johnson, R.; James, M.; Muhlhausler, B.; Stone, D.; Gibson, R.
2013Dietary alpha-linolenic acid does not enhance accumulation of omega-3 long-chain polyunsaturated fatty acids in barramundi (Lates calcarifer)Tu, W.; Muhlhausler, B.; James, M.; Stone, D.; Gibson, R.

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