Adelaide Research & Scholarship
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https://hdl.handle.net/2440/70379
| Type: | Book |
| Title: | Oak lactone formation in wine and sprits : the role of glycosidic precursors |
| Author: | Wilkinson, K. |
| Publisher: | Lambert Academic Publishing |
| Publisher Place: | Koln, Germany |
| Issue Date: | 2008 |
| ISBN: | 9783838309057 |
| Statement of Responsibility: | Kerry Wilkinson |
| Appears in Collections: | Agriculture, Food and Wine publications Aurora harvest |
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