Please use this identifier to cite or link to this item: https://hdl.handle.net/2440/71176
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Type: Journal article
Title: Cytochrome P450 4A, peroxisomal enzymes and nicotinamide cofactors in koala liver
Author: Ngo, S.
Kong, S.
Kirlich, A.
McKinnon, R.
Stupans, I.
Citation: Comparative Biochemistry and Physiology C: Toxicology and Pharmacology, 2000; 127(3):327-334
Publisher: Elsevier
Issue Date: 2000
ISSN: 1532-0456
Statement of
Responsibility: 
S. Ngo, S. Kong, A. Kirlich, R.A. McKinnon and I. Stupans
Abstract: We have examined hepatic levels of microsomal lauric acid hydroxylase activity and cyanide-insensitive palmitoyl coenzyme A oxidative activity in koala (Phascolarctos cinereus) and tammar wallaby (Macropus eugenii) and compared our results to those determined in rat. Microsomal lauric acid hydroxylation was significantly higher in koala than in tammar wallaby or rat. However, cyanide-insensitive palmitoyl-CoA oxidation was absent in the koala. We have also determined the hepatic nicotinamide cofactors in these species. Hepatic nicotinamide-adenine dinucleotide (NAD) and the ratio of NAD/nicotinamide-adenine dinucleotide phosphate (NADP) were higher in koala than in tammar wallaby and rat liver. Reverse transcription of koala liver mRNA, followed by polymerase chain reaction using primers based on highly conserved areas in the CYP4A family led to the cloning of a partial, near full length, cDNA clone with approximately 70% nucleotide and deduced amino acid sequence identity to human CYP4A11. The CYP has been named CYP4A15.
Keywords: Liver
Peroxisomes
Microsomes, Liver
Animals
Marsupialia
Humans
Rats
Niacinamide
Palmitoyl Coenzyme A
NAD
Cytochrome P-450 Enzyme System
Mixed Function Oxygenases
DNA, Complementary
Cloning, Molecular
Species Specificity
Amino Acid Sequence
Base Sequence
Molecular Sequence Data
Female
Male
Cytochrome P-450 CYP4A
Rights: Copyright © 2000 Elsevier B.V. All rights reserved.
DOI: 10.1016/S0742-8413(00)00160-2
Published version: http://dx.doi.org/10.1016/s0742-8413(00)00160-2
Appears in Collections:Agriculture, Food and Wine publications
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