Please use this identifier to cite or link to this item: https://hdl.handle.net/2440/93601
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dc.contributor.authorFong, L.-
dc.contributor.authorMuhlhausler, B.-
dc.contributor.authorGibson, R.A.-
dc.contributor.authorXian, C.J.-
dc.date.issued2011-
dc.identifier.citationBone, 2011, vol.48, iss.Suppl. 2, pp.S166-S167-
dc.identifier.issn8756-3282-
dc.identifier.issn1873-2763-
dc.identifier.urihttp://hdl.handle.net/2440/93601-
dc.descriptionPP216-T-
dc.description.statementofresponsibilityL. Fong, B. Muhlhausler, R.A. Gibson, C.J. Xian-
dc.language.isoen-
dc.publisherElsevier-
dc.source.urihttp://www.sciencedirect.com/science/article/pii/S8756328211004698-
dc.titleEffects of maternal dietary supplementation of omega-3 fatty acids during pregnancy and lactation on offspring's bone growth and adult bone mass-
dc.typeConference item-
dc.contributor.conference3rd Joint Meeting of the European Calcified Tissue Society/International Bone and Mineral Society (ECTS 2011) (IBMS) (7 May 2011 - 11 May 2011 : Athens, Greece)-
dc.identifier.doi10.1016/j.bone2011.03.376-
pubs.publication-statusPublished-
dc.identifier.orcidMuhlhausler, B. [0000-0002-9021-6790]-
dc.identifier.orcidGibson, R.A. [0000-0002-8750-525X]-
dc.identifier.orcidXian, C.J. [0000-0002-8467-2845]-
Appears in Collections:Agriculture, Food and Wine publications
Aurora harvest 2

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