Please use this identifier to cite or link to this item: https://hdl.handle.net/2440/94158
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Type: Journal article
Title: Gestational diabetes: higher animal protein intake during pregnancy is associated with increased risk, and higher vegetable protein intake with decreased risk
Author: Middleton, P.
Citation: Evidence-Based Nursing, 2014; 17(3):75-75
Publisher: BMJ
Issue Date: 2014
ISSN: 1367-6539
1468-9618
Statement of
Responsibility: 
Philippa Middleton
Keywords: Diabetes, Gestational
Dietary Proteins
Description: Commentary on: Bao W, Bowers K, Tobias DK, et al. Prepregnancy dietary protein intake, major dietary protein sources, and the risk of gestational diabetes mellitus: a prospective cohort study. Diabetes Care 2013;36:2001–8.
Rights: © 2015 by BMJ Publishing Group Ltd & RCN Publishing Company Ltd
DOI: 10.1136/eb-2013-101550
Published version: http://dx.doi.org/10.1136/eb-2013-101550
Appears in Collections:Aurora harvest 2
Obstetrics and Gynaecology publications

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