Please use this identifier to cite or link to this item: https://hdl.handle.net/2440/139857
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Type: Journal article
Title: The role of plant vasculature in tackling N₂O emissions
Other Titles: The role of plant vasculature in tackling N2O emissions
Author: Safdar, L.B.
Fisk, I.D.
Foulkes, M.J.
Citation: Trends in Plant Science, 2023; 28(12):1354-1356
Publisher: Elsevier (Cell Press)
Issue Date: 2023
ISSN: 1360-1385
1878-4372
Statement of
Responsibility: 
Luqman B. Safdar, Ian D. Fisk, and M. John Foulkes
Abstract: Rising demand for protein-rich foods can impact N₂O emissions from croplands. Recent research has pointed to the role of modified plant vasculature in grain protein increase. Here we highlight how discovering the mechanistic role of plant vasculature in protein improvement and nitrogen-use efficiency could reduce global N₂O emissions.
Keywords: N(2)O emissions
climate change
nitrogen-use efficiency
plant vasculature
Description: Available online 13 October 2023
Rights: © 2023 Published by Elsevier Ltd.
DOI: 10.1016/j.tplants.2023.09.012
Grant ID: http://purl.org/au-research/grants/arc/FT2101008010
Published version: http://dx.doi.org/10.1016/j.tplants.2023.09.012
Appears in Collections:Agriculture, Food and Wine publications

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