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Results 1-10 of 14 (Search time: 0.002 seconds).
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Issue Date
Title
Author(s)
2011
Formation of varietal thiol aroma compounds in wine: synthetic and analytical studies of grape and wine thiol conjugates
Capone, D.
;
Herderich, M.
;
Pardon, K.
;
Hayasaka, Y.
;
Cordente, A.
;
Grant-Preece, P.
;
Sefton, M.
;
Elsey, G.
;
Jeffery, D.
;
Wartburg Symposium on Flavor Chemistry and Biology (9th : 2010 : Eisenach, Germany)
2012
Analytical investigations of wine odorant 3-mercaptohexan-1-ol and its precursors
Capone, D.
;
Sefton, M.
;
Jeffery, D.
;
Qian, M.
;
Shellhammer, T.
;
American Chemical Society symposium - “Flavor Chemistry of Alcoholic Beverages” (22 Aug 2010 - 20 Aug 2010 : Boston, MA)
2012
Spice up your life: analysis of key aroma compounds in Shiraz
Herderich, M.
;
Siebert, T.
;
Parker, M.
;
Capone, D.
;
Jeffery, D.
;
Osidacz, P.
;
Francis, I.
;
Qian, M.
;
Shellhammer, T.
;
Flavor Chemistry of Alcoholic Beverages (22 Aug 2010 - 26 Aug 2010 : Boston, MA)
2018
Identification and quantitative analysis of 2-methyl-4-propyl-1,3-oxathiane in wine
Chen, L.
;
Capone, D.
;
Jeffery, D.
2016
Chemical and sensory profiles of rosé wines from Australia
Wang, J.
;
Capone, D.
;
Wilkinson, K.
;
Jeffery, D.
2016
Rosé wine volatile composition and the preferences of Chinese wine professionals
Wang, J.
;
Capone, D.
;
Wilkinson, K.
;
Jeffery, D.
2011
Application of a modified method for 3-mercaptohexan-1-ol determination to investigate the relationship between free thiol and related conjugates in grape juice and wine
Capone, D.
;
Sefton, M.
;
Jeffery, D.
2011
Identification and quantitation of 3-S-cysteinyiglycinehexan-1-ol (cysgly-3-MH) in sauvignon blanc grape juice by HPLC-MS/MS
Capone, D.
;
Pardon, K.
;
Cordente, A.
;
Jeffery, D.
2010
Synthesis of wine thiol conjugates and labeled analogues: Fermentation of the glutathione conjugate of 3-mercaptohexan-1-ol yields the corresponding cysteine conjugate and free thiol
Grant-Preece, P.
;
Pardon, K.
;
Capone, D.
;
Cordente, A.
;
Sefton, M.
;
Jeffery, D.
;
Elsey, G.
2011
Evolution and occurrence of 1,8-Cineole (eucalyptol) in Australian wine
Capone, D.
;
van Leeuwen, K.
;
Taylor, D.
;
Jeffery, D.
;
Pardon, K.
;
Elsey, G.
;
Sefton, M.
Discover
Author
7
Sefton, M.
4
Pardon, K.
3
Cordente, A.
3
Elsey, G.
2
Chen, L.
2
Grant-Preece, P.
2
Hayasaka, Y.
2
Herderich, M.
2
Qian, M.
2
Shellhammer, T.
.
next >
Subject
4
HPLC-MS/MS
4
wine aroma
4
wine thiol precursors
3
varietal thiols
2
3-mercaptohexan-1-ol
2
GC-MS
2
SIDA
1
1,8-cineole
1
3-sulfanylhexan-1-ol
1
analysis
.
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Date issued
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2018
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2016
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2012
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2011
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2010